SERVING DINNER NIGHTLY
locally sourced, seasonal cuisine prepared through the primal art of live-fire cooking
our menu
Our seasonal menus reflect intention to fresh ingredients and play with the touch of fire. From whole roasted chicken to whole rack of elk, we’re balancing the flavor development that live fire creates. With a focus on the smaller producers, we strive to source our ingredients and products from those who honor the earth and our health.
a fresh take on live fire cuisine
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Live Fire, Real Flavor
We specialize in live-fire cooking, using seasonal ingredients sourced from Colorado farms and small-scale producers. This technique harnesses the elemental power of fire to create bold, layered flavors while adding a unique visual experience to the meal.
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Together at the Table
Our menu is designed around entrée-sized proteins and vegetable-forward sides, encouraging the table to explore a variety of flavors. We believe that sharing a meal is a timeless ritual that brings people closer, transforming dinner into a celebration of connection.
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Food Integrity
Inspired by shifting our food paradigm and in partnership with Mountain Roots, our goal is to serve carefully crafted dishes that respect people and planet. Dining with us is a sophisticated culinary experience matched with down-to-earth Crested Butte charm.
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Local Food
We are proud to work with small farms and producers throughout the Western Slope and greater Colorado to craft a menu that celebrates the seasons and highlights unique ingredients. Here, we emphasize food's ability to nourish, restore, and connect.
UPCOMING EVENT: A NIGHT OF GIVING
Benefit Dinner for Thistle Whistle Farm
Join us on Thursday, September 11th at 6:00 PM for an intimate evening showcasing the very best of our local harvest. This special benefit dinner honors the incredible work of Thistle Whistle Farm, whose dedication to regenerative agriculture and community nourishment inspires us all.
Enjoy a three-course chef-curated menu paired with exceptional wines from Buckel Family Winery each thoughtfully selected to highlight the flavors of the season.
September 11th 6:00pm
Three Courses + Wine Pairings: $200 per person
Seating is limited
Our hosted events offer a unique and memorable way to enjoy sophisticated cuisine in an inviting atmosphere. Join us for intimate dinners, winemaker nights, farmer partnership spotlights and seasonal gatherings.
events & gatherings



















